butter, turkey, inject, marinade, barbecue, grill, rotisserie, thanksgiving
Moist turkeys are the bane of many's existence. Really, they can't cook a turkey to save their souls, not even a butterball! That's where I come in. Butter Injected Rotisserie Turkey is super easy, very tasty and just plain awesome. Prep time is nearly non-existent, and it should only take about 20 minutes per pound. Try it this Thanksgiving. You already have the stuff to make it in your pantry.
To quote the Trashmen "A-well-a, don't you know about the bird? Well, everybody knows that the bird is the word," And this bird IS the word! Super moist. The perfect addition to any Thanksgiving meal. Have you ever injected your turkey? How did it turn out? What about turkey disasters? Leave a comment below about your turkeys!
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